Weddings & Events
It’s all in the details.
As a boutique catering company that focuses on rustic and creative menus featuring locally grown produce and artisanal food purveyors, you will not find your “typical” wedding fare with us. We create each menu to be as unique as each couple we help.
Our experience producing events and creating gatherings that inspire us is what makes our qualifications stand out. We believe your wedding should be a reflection of you and your love.
With a background that includes both the front & back of the house, Chef Potts offers a unique and thoughtful approach to gathering. She believes food should be approachable yet creative and bringing people to the table is a place that should be celebrated with joy and gratitude.
Sample Formal Wedding Menu
First Course
House Smoked Farmers Market Beets With Mackenzie Creamery Whipped Goat Cheese, Savory Pistachio Granola, Mint, Baby Beet Greens
Second Course
House-made Roasted Farmer’s Market Kabocha Squash Agnolotti, Pour Over Mushroom Parmesan Broth, Shaved Cured Egg Yolk
Third Course
Seared Diver Sea Scallops On Bed Of Parsnip Puree With Sherry Gastrique, Crispy Prosciutto, Pickled Golden Raisins, Micro Greens
Fourth Course
Braised Local Beef Short Ribs, Heirloom Polenta, Harvest Bell Farm’s Brussels Sprout Leaves, Caramelized Cippolini Onions

Couples Love Us.
We used the Cleveland Field Kitchen for our wedding. Chef Kelli & her fabulous team were perfect. I wanted a "small, local, farm to table" feel, and she did just that. She made everything look SO pretty - the chessboard appetizer area was SO LOVELY. And she catered to vegetarian options as well for myself. She was so helpful and nice planning the menu, and was very organized when planning what was needed in order to cook at a barn in a pine tree field. She is amazing, and I love and admire everything she stands for and does in her work. Everything is so natural, beautiful, and special. Would highly recommend to anybody.
Sarah Hissong
"Cleveland Field Kitchen is a dream to work with (hence why we chose them for our engagement party and our wedding)! We were able to meet with Kelli and create a menu based on foods we liked and paired each course with wine. Kelli has a passion and love for food and you can tell in the work she creates. Kelli was able to give us recommendations for vendors she has worked with and served as a wedding planner almost. Kelli was always available to discuss our wedding which made the planning process a breeze. I would recommend Cleveland Field Kitchen over and over we absolutely loved working with them and the food they created!"
Megan Parker
Just wanted to say how very happy Max and I (and our guests!!) were with the food and wines! Those sardines in particular would have made my grandmother very proud 🙂 one of the benefits of having a small wedding was that we actually got to sit, eat and drink with everyone, ha!
Thanks for making our night extra special! Besides the actual ceremony, the food and service was the highlight on my night. Please extend a warm thank you to your staff as well, they were just fantastic, very professional, and we all felt very well taken care of.
Max & Savana
"All of us involved with the Medworks fundraiser, Medfest Delivered! 2020, loved working with Kelli and her team at Cleveland Field Kitchen. This year's Medfest was a different sort of event for us all, involving crazy logistics, important COVID safety protocols, and high expectations for the most delicious food. The CFK team immediately tuned into the vibe we hoped to create and delivered exceptional meals (while meeting every guest's dietary restrictions) to the delight of our foodie guests. And, the process was just as enjoyable as the end result. CFK was right there with us, totally committed to making our special night unique, memorable, safe, and very fun. Thank you!"
Katie Outcaltco-president of Medworks Board & Rosemary Pierce, principal of Boutique Events
"We altered our wedding plans in 2020 to a small ceremony and dinner at a tree farm without running water or refrigerator capabilities. We were referred to Cleveland Field Kitchen by a friend who had used them for dinner parties in the past. Kelli was accommodating to our outdoor dinner plans and all changes and requests that we made. Kelli was able to come up with a safe and beautiful way to present the food with covid protocols in mind. Each guest received a boxed grazing appetizer that was sized to carry around during happy hour with delicious cheese, meats, nuts, and veggies that were fresh and organic. Kelli presented us with a menu that had a variety of options for our guests to choose from including a delicious vegetarian option. The steak and chicken were cooked perfectly. The food was delivered right on time which was key because we did not have warming or cooling options at the farm. We would highly recommend Cleveland Field Kitchen for your catering needs!
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